I don’t know about you but… I LOVE FALL!!!
It is my most favorite season of the year.
I love to snuggle in a sweat shirt, run in the cold, see the beautiful autumn colors and yes, eat the flavors of the season…
So I can’t wait to share with you my recipe for Gluten Free Pumpkin Apple Quinoa Chocolate Chip Muffins.
Yeah, that is a MOUTHFUL! But they are SOOOO delicious!
Like so many of you, I also love to search on Pinterest.
I find many great recipes, funny stories, creative ideas and of course, awesome workouts.
During one of my many
many searches, I found a recipe that sounded SOOOO GOOOOOD!
It was for Chocolate Chip Pumpkin Quinoa Muffins by Lisa @ Onceamonthmom.com
(follow the link to the original recipe I followed and re-designed below)
It sounds SOOOOO yummy, right???
It also sounded like the perfect recipe to try and make
for an open house I was having… and I was right
So I printed out the recipe and after making a few changes to “clean” it up and make it a bit healthier,
this is the recipe that I came up with.
One word… YUMMO!!!!
The smell is intoxicating!
And, my kids LOVED them.
WARNING: you will want to eat more than one.
But, that is okay because they are FILLED with such healthy and delicious ingredients.
And just like our Gluten Free Chocolate Strawberry Pancakes,
They didn’t last long in our house!
What do you need to do now?
1. Leave a comment below and let me know what you think about the recipe
2. Go to Pinterest and repin my recipe to your board
3. Follow me on twitter and subscribe to my other channels to hear about more great recipes
(hint: I have a fantastic recipe coming next week using eggs and quinoa